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Our Menu

  • Menu
  • Parties Menus
  • Brunch Menu
  • Happy Hour

Please inform your server of any dietary restrictions & allergies - some of our recipes contain seeds, nuts & tree nuts. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Small Plates

Serves one

Short Rib Ravioli

$18.00
Sosemary demi broth, sun-dried peppers, mushroom, crispy onion

Crispy Pork Belly (GF)

$16.00
Pineapple, serrano pepper, tomato, banana pepper, avocado purée, shaved radish, hot honey

Lobster Burrata (GF)

$20.00
Paddlefish caviar, lemon foam, heirloom tomato, lemon basil oil

Kobe Meatball

$16.00
Basil mascarpone, pomodoro, Calabrian chili, pecorino romano, puffed pastry

Colossal Crab Neapolitan

$18.00
Avocado, fennel, green apple & serrano pepper slaw, radish, lemon aioli, rice paper

Truffle Arancini

$16.00
Prosciutto, black truffle, vodka sauce, lemon mascarpone, serrano pepper, crostini

Appetizers

Burrata Agrodolce (GF) (V)

$22.00
Basil pesto, parmesan tuile, pistachio crumble, roasted red pepper, EVOO, balsamic glaze

Tuna Social

$28.00
Yellown tuna, yuzu aioli, wasabi pea crumble, avocado purée, ginger relish, crispy wonton

Spanish Octopus (GF)

$28.00
Tomato, caper berry, royal mushroom, potato, hazelnut crumble, romesco sauce

Tempura Fried Lobster & Shrimp

$36.00
Sweet Thai chili, sesame aioli

Steak Tartare

$26.00
Sriracha, fried capers, serrano pepper, red bell pepper, apple, scallion, raw egg, crostini

Butcher Bacon (GF)

$22.00
Hot honey

Crispy Artichokes

$20.00
Breaded artichokes, caper berries, hot cherry peppers tossed in parmesan, served with sun-dried red pepper aioli

Social Eats

24k Carpaccio (GF)

$38.00
Shaved let, colossal crab, caviar, 24k gold akes, black truffle aioli

Coccoli Fritto

$30.00
Prosciutto, focaccia bread, whipped truffle & honey ricotta, sea salt, pomodoro

Roasted Bone Marrow & Oysters

$42.00
Chimichurri, herb garlic butter, crostini

Fries Over Guys

$28.00
Baby kale Caesar salad, truffle fries, truffle aioli

Soup & Salads

Salad additions: Baked Goat Cheese +$6.00 | Grilled Chicken +$8.00 | Shrimp +$10.00 | Salmon +$12.00

Pasta e Fagioli

$10.00

French Onion Soup

$14.00
Gruyère, crispy onions

Classic Caesar

$20.00
Chopped gem romaine, crumbled croutons, pecorino, Caesar dressing

Social Beets (V)

$19.00
Roasted beets, baked goat cheese, arugula, candied pecans, cherry tomatoes, green apple, pomegranate vinaigrette

Italian Greens (GF)

$19.00
Prosciutto, arugula, toasted almonds, pears, roasted red peppers, artichoke hearts, balsamic herb vinaigrette

Park Wedge

$22.00
Gem lettuce, tomato, avocado, butcher bacon, red onion, pistachios, ranch dressing

Wood Fired Pizza

Margherita is available upon request

Lobster Bruschetta

$32.00
Mozzarella, ricotta, balsamic glaze

White Pie (V)

$26.00
Grande mozzarella, ricotta, roasted tomatoes, arugula, truflle oil make it funghi + 2

Fig & Goat Cheese

$28.00
Prosciutto, caramelized onions, arugula, balsamic glaze

IL Angry

$28.00
Hot soppressata, pomodoro, grande mozzarella, calabrian chili flakes, basil, hot honey

Raw Bar

Seafood Tower

Seasonal oysters | shrimp cocktail | colossal crab cocktail | chilled lobster | tuna tartare | snow crab legs| Make it for two or four

By The Piece

$8.00
U8 shrimp cocktail - PP

Pastas

Crispy Lasagna

$32.00
Kobe beef bolognese, homemade marinara, cherry tomatoes, basil pesto, shaved pecorino

Truffle Gnocchi

$34.00
Caramelized onions, cherry tomatoes, snow peas, crispy prosciutto, shaved pecorino, shaved trufes

Spicy Rigatoni (V)

$34.00
Burrata, ricotta, Calabrian chili, vodka sauce

Cacio E Pepe (V)

$30.00
Pecorino romano & black pepper

Surf & Turf Ravioli

$44.00
Short rib ravioli, lobster, sherry cream sauce, shaved pecorino

Entrees

Sous Vide Airline Chicken (GF)

$36.00
Rosemary heirloom carrots, fondant potatoes, rosemary & mustard cream sauce

Lobster Risotto (GF)

$68.00
2 lb lobster, grilled asparagus, cherry tomatoes, basil oil, lemon zest

Pork Chop Scarpiello (GF)

$52.00
Fondant potatoes, roasted carrots, sweet & spicy peppers, hot honey

Chilean Seabass (GF)

$58.00
Sautéed cannellini beans, red peppers, artichoke hearts, brussel sprouts, caper berry, romesco sauce

Park Prime Burger

$36.00
Prime blend, avocado, tomato chutney, arugula, bacon, pickled banana peppers, smoked gouda cheese, sriracha aioli, served with fries

Salmon (GF)

$38.00
Boasted sweet potatoes, asparagus, lemon beurre blanc, smoked red pepper oil

Short Rib (GF)

$52.00
Truffle mashed potato, rosemary demi, wild mushrooms, cipollini onions

Grilled Prawns (GF)

$48.00
U8 prawns, charred corn risotto, pecorino cheese, heirloom tomato, basil, lemon

Australian Lamb Chop

$65.00
Pistachio & herb crusted, fondant potatoes, rosemary demi, roasted zucchini

Airline Chicken Milanese

$38.00
Breaded airline chicken topped with arugula, cherry tomatoes, pecorino, and sun-dried red peppers

Chef's Vegan Special

Ask your server for details | MP

Steaks

Chimichurri, Bearnaise, Rosemary Demi Glaze - $6.00

Filet Mignon

$75.00/8 oz

Bone - In Ribeye

$100.00/24 oz

Bone - In Kansas City Strip

$110.00/24 oz

Wagyu Ribeye Cap

$95.00/8 oz

Tomahawk for Two

$165.00/42 oz

Steak Toppers

MP
Lobster tail, grilled shrimp, caviar oscar béarnaise

Sides

Truffle Fries (V)

$14.00
Truflle aioli

Brussel Sprouts (GF)

$16.00
Butcher bacon, roasted peppers, hot honey

Truffle Parm Mashed (GF) (V)

$14.00

Caviar Baked Potato (GF)

$38.00
24k flakes, paddlefish caviar, prosciutto, truflle parm mashed, crème fraîche

Lobster Mac & Cheese

$22.00

Breadcrumb Asparagus (V)

$12.00

Roasted Sweet Potatoes

$16.00
Topped with brûléed goat cheese, dried cranberries

Hot Honey Carrots (GF)(V)

Info

FULL RESTAURANT

50 Guest Minimum
Buffet Package / Brunch Buffet
Start Times: 12:00 PM or Earlier

THE LOUNGE

30 Guest Minimum - 70 Guests Maximum
Buffet Package / Brunch Buffet / Family Style
Start Times: 12:00 PM or Earlier

MAIN DINING

30 Guest Minimum
Buffet Package / Brunch Buffet / Family Style
Start Times: 12:00 PM or Earlier

LOUNGE DINNER

20 Guest Minimum - 60 Guests Maximum
Family Style / Plated Dinner
Start Times: 12:00 PM or Earlier
4:00 PM or Later
(excludes friday & saturday evening)

P.S..MORE DETAILS

-3 Hour Event-
All events have a standard 3 hour time frame
Additional Hour - $500 (does not extend open bar package)
-Children (8 & under)- $25
-Soft Drinks / Coffee / Tea-
Included in all packages

-A Bar Package Must Be Added to All Events-

Consumption Bar Tab or Open Bar Package
A bar package must be selected from our list of options to complete an event booking

-Premium Booking Dates-

May - June - December
package prices subject to increase during these months

-Hospitality Fee-

22% of total items purchased for the event
This is NOT a gratuity or tip for the staff

Traditional Buffet

$70 per guest
Includes: focaccia bread, soft drinks, coffee & tea

Package prices subject to increase for
MAY, JUNE & DECEMBER bookings

Alcoholic beverages, NJ Sales Tax, 22% Hospitality Fee &
Bartender Fee are not included in this price
Bar Package selection is required for private events

SALAD:

Choose One (1)

Grilled Caesar

Chicken croquettes, grilled romaine lettuce, shaved parmesan, toasted bread crumbs

Fennel Travisso (V)

Shaved fennel, travisso lettuce, seasonal grapes, shaved parmesan, pine nuts, preserved lemon vinaigrette

Social Beets (V)

Roasted beets, baked goat cheese, arugula, candied pecans, cherry tomatoes, green apple, pomegranate vinaigrette

Itallian Greens

Prosciutto, radicchio endive, arugula, toasted almonds, pears, roasted red peppers, artichoke hearts, balsamic herb vinaigrette

PASTA:

Choose One (1)

Crispy Lasagna

Kobe beef Bolognese, homemade marinara, cherry tomatoes, basil pesto, shaved pecorino

Vegetable Agnolotti (V)

Sautéed asparagus, tomato, mushroom, zucchini, snap peas, basil pesto, shaved parmesan, balsamic glaze

Spicy Rigatoni (V)

Burrata ricotta, Calabrian chili, vodka sauce

Cacio E Pepe (V)

Pecorino romano & black pepper

SIDES:

Choose One (1) | $10 per person per additional side

Truffle Fries (V)

Lobster Mac & Cheese (V)

Truffle Parm Mashed (GF) (V)

Breadcrumb Asparagus (V)

Blistered Shishito Peppers (GF) (V)

Creme Brule Creamed Corn (V)

Brussel Sprouts (GF)

Butcher bacon, roasted red peppers, hot honey

ENTREES:

Choose Two (2)

Sous Vide Airline Chicken (GF)

Rosemary mustard cream

Lobster Risotto (GF)

Lobster, grilled asparagus, cherry tomatoes, basil oil, lemon zest

Pork Chop Scarpariello (GF)

Sweet & spicy peppers, hot honey

Salmon (GF)

Short Rib (GF)

Rosemary demi

Grilled Prawns (GF)

U8 prawns, charred corn risotto, pecorino cheese, heirloom tomato, basil, lemon

Australian Lamb Chop

Pistachio & herb crusted, rosemary demi

Chilian Seabass (GF)

DESSERT:

+$5 per guest served family style | Outside Dessert / Cut & Plate + $2 per guest | Applies to each dessert being cut & plated by the staff

Pistachio Mini Cannolis

Rainbow Cookies

Mini Napoleons

Ask about our celebration cake options & pricing

Family Style

$75 per guest
Includes: focaccia bread, soft drinks, coffee & tea

Package prices subject to increase for
MAY, JUNE & DECEMBER bookings

Alcoholic beverages, NJ Sales Tax, 22% Hospitality Fee &
Bartender Fee are not included in this price
Bar Package selection is required for private events

SALAD:

Choose One (1)

Grilled Caesar

Chicken croquettes, grilled romaine lettuce, shaved parmesan, toasted bread crumbs

Fennel Travisso (V)

Shaved fennel, travisso lettuce, seasonal grapes, shaved parmesan, pine nuts, preserved lemon vinaigrette

Social Beets (V)

Roasted beets, baked goat cheese, arugula, candied pecans, cherry tomatoes, green apple, pomegranate vinaigrette

Itallian Greens

Prosciutto, radicchio endive, arugula, toasted almonds, pears, roasted red peppers, artichoke hearts, balsamic herb vinaigrette

PASTA:

Choose One (1)

Crispy Lasagna

Kobe beef Bolognese, homemade marinara, cherry tomatoes, basil pesto, shaved pecorino

Vegetable Agnolotti (V)

Sautéed asparagus, tomato, mushroom, zucchini, snap peas, basil pesto, shaved parmesan, balsamic glaze

Spicy Rigatoni (V)

Burrata ricotta, Calabrian chili, vodka sauce

Cacio E Pepe (V)

Pecorino romano & black pepper

SIDES:

Choose One (1) | $10 per person per additional side

Truffle Fries (V)

Lobster Mac & Cheese (V)

Truffle Parm Mashed (GF) (V)

Breadcrumb Asparagus (V)

Blistered Shishito Peppers (GF) (V)

Creme Brule Creamed Corn (V)

Brussel Sprouts (GF)

Butcher bacon, roasted red peppers, hot honey

ENTREES:

Choose Two (2)

Sous Vide Airline Chicken (GF)

Rosemary mustard cream

Lobster Risotto (GF)

Lobster, grilled asparagus, cherry tomatoes, basil oil, lemon zest

Pork Chop Scarpariello (GF)

Sweet & spicy peppers, hot honey

Salmon (GF)

Short Rib (GF)

Rosemary demi

Grilled Prawns (GF)

U8 prawns, charred corn risotto, pecorino cheese, heirloom tomato, basil, lemon

Australian Lamb Chop

Pistachio & herb crusted, rosemary demi

Chilian Seabass (GF)

DESSERT:

+$5 per guest served family style | Outside Dessert / Cut & Plate + $2 per guest | Applies to each dessert being cut & plated by the staff

Pistachio Mini Cannolis

Rainbow Cookies

Mini Napoleons

Ask about our celebration cake options & pricing

Plated Diner

$100 per guest
Includes: soft drinks, coffee & tea

Package prices subject to increase for
MAY, JUNE & DECEMBER bookings

Alcoholic beverages, NJ Sales Tax, 22% Hospitality Fee &
Bartender Fee are not included in this price
Bar Package selection is required for private events

SMALL PLATE:

Choose Two (2)

King Crab Ravioli

Herb ricotta, lemon foam, white wine butter broth

Crispy Pork Belly (GF)

Pineapple, serrano pepper, tomato, banana pepper, avocado puree, shaved radish, hot honey

Lobster Burrata (GF)

Paddlefish caviar, lemon foam, heirloom tomato, lemon basil oil

Kobe Meatball

Basil mascarpone, pomodoro, Calabrian chili, pecorino romano, puffed pastry

Truffle Arancini

Prosciutto, black truffle, vodka sauce, lemon mascarpone, serrano pepper, crostini

SALAD:

Choose One (1)

Grilled Caesar

Chicken croquettes, grilled romaine lettuce, shaved parmesan, toasted bread crumbs

Fennel Travisso (V)

Shaved fennel, travisso lettuce, seasonal grapes, shaved parmesan, pine nuts, preserved lemon vinaigrette

Social Beets (V)

Roasted beets, baked goat cheese, arugula, candied pecans, cherry tomatoes, green apple, pomegranate vinaigrette

Itallian Greens

Prosciutto, radicchio endive, arugula, toasted almonds, pears, roasted red peppers, artichoke hearts, balsamic herb vinaigrette

ENTREE:

Choose Four (4) | A menu will be printed to give guests | 4 options to choose

Vegetable Agnolotti (V)

Sautéed asparagus, tomato, mushroom, zucchini, snap peas, basil pesto, shaved parmesan, balsamic glaze

Spicy Rigatoni (V)

Burrata ricotta, Calabrian chili, vodka sauce

Sous Vide Airline Chicken (GF)

Rosemary mustard cream, farro, honey marjoram heirloom carrots

Lobster Risotto (GF)

Lobster, grilled asparagus, cherry tomatoes, basil oil, lemon zest

Pork Chop Scarpariello (GF)

Fondant potatoes, roasted carrots, sweet & spicy peppers, hot honey

Salmon (GF)

Fondant potatoes, asparagus, shaved fennel, tomato, cerignola olives, citrus saffron nage

Short Rib (GF)

Truffle mashed potato, rosemary demi, wild mushrooms, cipollini onions

Grilled Prawns (GF)

U8 prawns, charred corn risotto, pecorino cheese, heirloom tomato, basil, lemon

Australian Lamb Chop

Pistachio & herb crusted, fondant potatoes, rosemary demi, roasted zucchini

Chillian Seabass (GF)

Romesco sauce, caper berry, artichoke, endive, snap pea, lemon

DESSERT:

+$5 per guest served family style | Outside Dessert / Cut & Plate + $2 per guest | Applies to each dessert being cut & plated by the staff

Pistachio Mini Cannolis

Rainbow Cookies

Mini Napoleons

Ask about our celebration cake options & pricing

P.S..Bar Packages

-3 Hour Event-
all bar packages are for 3 hours

-A Bar Package Must Be Added to All Events-
A bar package must be selected from our list of options to complete an event booking

-Bar Packages-
All Bar Packages are subject to a bartender fee of $175 per bartender

Please note: Depending on your head count, there may be an additional charge for any extra bartender added onto your event

Traditional cocktails & mixed drinks only -- Absolutely no shots & double pours served during private events

BEER & WINE:

$45 per guest | Includes:

Wine by The Glass

Draft & Bottle Beer

Red or White Sangria by The Glass

CALL PACKAGE:

$60 per guest | Includes:

Call Liquors

Bottle Beer

Draft Beer

Wine by The Glass

Red or White Sangria by The Glass

PREMIUM PACKAGE:

$75 per guest | Includes:

Premium Liquors

Cordials

Dessert Liquers

Bottle Beer

Draft Beer

Wine by The Glass

Red or White Sangria by The Glass

3 Signature Cocktails

From our cocktail menu

Please inform your server of any dietary restrictions & allergies - some of our recipes contain seeds, nuts, & tree nuts. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Small Plates

serves one

Lobster Burrata (GF)

$20.00
Paddlefish caviar, lemon foam, heirloom tomato, lemon basil oil

Kobe Meatball

$16.00
Basil mascarpone, pomodoro, Calabrian chili, pecorino romano, puffed pastry

Truffle Arancini

$16.00
Prosciutto, black truffle, vodka sauce, lemon mascarpone, serrano pepper, crostini

Appetizers

Burrata Agrodolce (GF) (V)

$22.00
Basil pesto, parmesan tuile, pistachio crumble, roasted red pepper, EVOO, balsamic glaze

Coccoli Fritto

$30.00
Prosciutto, focaccia bread, whipped truffle & honey ricotta, sea salt, pomodoro

Tuna Social

$28.00
Yellowfin tuna, yuzu aioli, wasabi pea crumble, avocado purée, ginger relish, crispy wonton

P.S. ...Brunch Vibes

Lobster Benedict

$48.00
6oz lobster tail, poached egg, hollandaise sauce, paddlefish caviar, lemon foam, sourdough bread, fondant potatoes

Gruyere Omelette (V, GF)

$24.00
Mushrooms, peppers & onions, gruyere cheese, egg whites optional upon request. Add bacon or prosciutto + $3

Park Prime Burger

$36.00
Avocado, tomato chutney, arugula, bacon, pickled banana peppers, smoked gouda cheese, sriracha aioli, choice of shoestring fries or house salad

Steak & Eggs

$68.00
Sliced 8 oz filet mignon, 2 eggs your way, grilled sourdough bread, chimichurri

Cannoli French Toast (V)

$26.00
Battered sourdough, cinnamon sugar, chocolate chip cannoli cream, crumbled pistachios, powdered sugar

Lox & Vegetable Board (V)

$38.00
Cucumber, red onion, avocado, tomato, arugula, shaved radish, capers, cream cheese, grilled sourdough bread

BB & E

$25.00
Butcher bacon, fried egg, gruyere cheese, brioche bun, fondant potatoes

Chefs Avocado Toast

Grilled sourdough bread, avocado, and chefs seasonal selection of the day (MP)

Burrata BLT

$24.00
Bacon, arugula, tomato, basil pesto aioli, sourdough bread, choice of shoestring fries or house salad

Meatball Pesto Sandwich

$27.00
French baguette, pomodoro sauce, fresh mozzarella, basil pesto, choice of shoestring fries or house salad

Spicy Rigatoni (V)

$34.00
Burrata, ricotta, calabrian chili, vodka sauce

Soup & Salads

Salad additions: Baked Goat Cheese +$6.00 | Grilled Chicken +$8.00 | Shrimp +$10.00 | Salmon +$12.00

French Onion Soup

$14.00
Gruyère, crispy onions

Social Beets (V)

$19.00
Roasted beets, baked goat cheese, arugula, candied pecans, cherry tomatoes, green apple, pomegranate vinaigrette

Italian Greens (GF)

$19.00
Prosciutto, arugula, toasted almonds, pears, roasted red peppers, artichoke hearts, balsamic herb vinaigrette

Baby Kale Caesar (V)

$22.00
Baby kale, sourdough croutons, Caesar dressing, pecorino cheese

Wood Fired Pizza

Margherita is available upon request

Bfast Pie

$26.00
Breakfast sausage, pomodoro sauce, mozzarella cheese, caramelized onions, fried eggs

Lobster Bruschetta

$32.00
Mozzarella, ricotta, balsamic glaze

White Pie (V)

$26.00
Grande mozzarella, ricotta, roasted tomatoes, arugula, trufe oil. Make it funghi +2

Fig & Goat Cheese

$28.00
Prosciutto, caramelized onions, arugula, balsamic glaze

IL Angry

$28.00
Hot soppressata, pomodoro, grande mozzarella, Calabrian chili flakes, basil, hot honey

Raw Bar

Seafood Tower

Seasonal oysters, shrimp cocktail, colossal crab cocktail, chilled lobster, tuna tartare, snow crab legs | $75 | $140 | Make it for two or four

By The Piece

$8.00
U8 shrimp cocktail, PP

Sides

Fondant Potatoes (GF, V)

$10.00

Bacon

$10.00

Grilled Sourdough

$6.00

Bfast Sausage (GF)

$10.00

Truffle Fries (V)

$18.00

Brussel Sprouts (GF)

$16.00
Butcher bacon, roasted peppers, hot honey

Brunch Cocktails

Giggle Water

$16.00
Champagne, OJ

The Park Bloody

$22.00
Tasmanian pure vodka, bloody mix

Maple Smokeshow

$22.00
Bourbon, maple syrup, orange bitters, angostura bitters, smoked tableside

The Bougie Bloody

$42.00
Tasmanian pure vodka, bloody mix, served with a lobster claw, oyster & paddlefish caviar, shrimp

Social Cocktails

Shareable cocktails for 4+ guests

P.S..It's Tea Time!

$80.00
Espresso martinis

Miss Social

$100.00
Ketel One Botanical Peach & Orange Blossom, Aperol, Italicus, lemon juice, Avissi Prosecco, Sicilian Lemonade

Available Daily 4 - 6 pm | Bar & Bar Tables Only

Drinks

Vodka Martinis

$12.00
Tasmanian pure vodka (Classic, Dirty, Lemon Drop, Cosmo, Espresso)

Margaritas

$10.00
Mi Campo Blanco tequila (traditional)

Sangria

$10.00
Red or white

Wine

$8.00/Glass
Pinot Grigio, Chardonnay, Pinot Noir, Cabernet Sauvignon

Beer

$6.00
All drafts & bottles

Social Bites

Blue Point Oysters

$3.00
By the piece, cocktail sauce, mignonette

Kobe Meatball Slider

$6.00
Pomodoro sauce, fresh mozzarella, basil pesto

Caviar Potato Bumps

$15.00
(3) Fondant potatoes, paddlesh caviar, prosciutto, crème fraîche

Tuna Tartare

$12.00
Avocado, apples, red peppers, scallions, sesame seeds, soy glaze, crispy wonton

Short Rib Taco

$8.00
Braised short rib, pico de gallo, avocado, sour cream

Filet Mignon Slider

$10.00
Caramelized onions, blue cheese crumbles, house steak sauce

Surf & Turf Skewer

$10.00
Shrimp & let mignon, hot honey veggies

Burrata Caprese

$8.00

Park Prime Burger

$22.00
Wagyu prime beef, avocado, tomato chutney, arugula, bacon, pickled banana peppers, smoked gouda cheese, sriracha aioli, served with fries

Classic Pie

$12.00

Truffle Fries

$7.00

Baby Kale Caesar

$7.00
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